Hot Peppers, Onions & Tomatoes

My Sweet Summer Garden Tomatoes…

…we’re so sad to see you go.

Lovely California Wonders

We guarantee you’ll be back next year.

And, Tiny Yellow Currants

We won’t forget about you.

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From Scratch: Lemonade

1/2 of a Lemon

…make lemonade!

How many recipes call for 1/2 of a lemon? Too many. Don’t let that remaining half go to waste.

Homemade Lemonade makes 1 rocks glass

juice of 1/2 of a large, juicy lemon 1-2 teaspoons sugar (or if […]

Mexican Tostada “Lasagna”

I live with someone who detests leftovers. So, creative casseroles turn those leftovers into something new. Here, leftover chili and refried beans turn into a Mexican “lasagna”.

Yes, there were a lot of leftovers. Again. But, there were no complaints about them. They were eagerly devoured.

September 15th, 2011 | Category: Beef, Food, Mostly Healthy, Pork, Recipe, Simple Bites | Leave a comment

Pinto Bean Stew

The speckled color of these pinto beans mutes dramatically after their soak. You won’t mind, though. This makes a very yummy bean stew …and refried beans worth eating the next day.

These leftovers are on their way to becoming refried beans. Stuff them in a […]

White Eggplants

Grilled White Eggplant

white eggplant, sliced on the diagonal olive oil fine sea salt freshly ground black pepper ciabattas, sliced mozzarella basil leaves fresh tomato sauce, warm

Preheat grill.

When the grill is hot, slice eggplant. Brush each piece with olive oil. And, sprinkle […]

Cantaloupe Sorbet & Fruit Pops

Normally, I like to keep the sugar to a minimum. But, I was in the mood for a sweet treat. So, I added more sugar than I usually would (1/2 cup). The higher sugar content also creates a lovely texture. This could easily be made with as little as 2 […]

From Scratch: Mayonnaise

It’s so easy…

Grainy mustard can be seen speckled throughout this batch of mayonnaise. As the only mustard in the house, it was an unexpected improvisation. And, I was rewarded with a nice dose of flavor.

Pristinely fresh eggs are imperative.

Homemade Mayonnaise make […]

Bicicletta

This is a perfect drink to make your own. Add more wine, more sparkling water, or more Campari. It’s your choice. If you’re not a fan of Campari, give this a try with one scant shot. You might be a convert.

Bicicletta makes 2

2-4 ounces […]

Mr Stripey Bruschetta

Isn’t he beautiful?

…and sooo delicious!

Mr Stripey Bruschetta

rustic bread extra virgin olive oil garlic, peeled tomato slices (Here, I’m using Mr Stripey) fine sea salt (or smoked salt) freshly ground black pepper

balsamic vinegar, if desired

Cherry Tomato Rainbow

Another Salad?

Or Sauce?

Salad wins!

And, since summer’s bounty is soon to end. (…Or, slowly fizzle out) It’s time for a splurge.

Brown Butter Sage Pasta

1 lb pasta of choice (I like […]