This mustard makes a lovely companion for a crispy, buttered pretzel. Or, add a schemer to a roast beef sandwich on rustic German bread.
…or a cheese plate
…or a tray of grilled baguette slices, pickled veggies and pâté
Sweet Bavarian […]
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This mustard may be easily adapted to any taste. Use wine instead of vinegar, if you like. Or, add a mix of wine with a splash of vinegar. Or, if using wine, after the initial 8 hour soak add a splash of verjus. Then, add any additional herbs, spices or […]
So, once you taste the liquid heaven that is Nutella + dark chocolate. For your own safety, it must be turned into something you can’t devour in one sitting almost immediately. Visions of me, my little jar of dark chocolate heaven and a spoon still dance in my head.
As an Italian who’s grown up eating a wide variety pasta, this is “fine”. That’s a “fine” that means it’s better than the canned stuff. But, the texture of the finished product isn’t quite right. At first, the pasta cooks nicely. Then, as the cooking process continues and the liquid […]
Looking for an excuse to use my new proofing oven/European (style) convection oven/microwave, this quick and easy breakfast snack bread fit the bill to perfection. It whips up in a breeze. And, the above picture was the result of exactly 1 hour in the proofing oven.
English Muffin Bread
English Muffin Bread makes 1 loaf 2 1/2 cups AP flour 1 tsp fine sea salt 1/2 tsp baking powder 1 TBSP yeast 2 TBSP honey 1 1/2 cups milk, warm butter, for baking pan cornmeal, for baking […] Two types of gouda and Bellavitano Rum Runner Sartori (about $17 a lb at Whole Foods) make this version of pimento cheese a little bit on the spendy. But, isn’t that always the way? The quality of the ingredients make the dish what it should be. A sprinkle of Aleppo […]
All quantities can be estimated as you go. Add the peanut butter to your taste. Additional peanut butter will cut the sweetness of the banana. And, next time, I’ll be using chunky peanut butter. One bite is very satisfying. Nibble up two bites and you might forget to […]
The Cosmopolitan — Las Vegas This place was over the top. It’s crystals, crystals everywhere that you look. But, the purple glow reminds me of the elegant (yet flashy) flavors in this cocktail. For this cocktail, we use pure 100% blueberry juice. It’s barely sweet. If […]
Chihuly Glass Installation
It goes on…
..and on
Are they abstract art, flowers, or some form of exotic sea life? You decide.
Again, we were mesmerized by Chihuly’s art.
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