I love sweet potatoes. They’re so versatile. They can be sweet or savory. They can be a snack, a meal, a dessert or a vegetable. Or, they can be a little bit of everything all at once.
Baked Sweet Potato with Crumbled Amaretti makes 1
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The secret to this dish is baking the tostadas. The deep roasty toasty goodness of crispy corn tostada crumbs adds another layer of flavor. Brush fresh corn tortillas with olive oil or peanut oil and roast under moderately high heat (400 degrees F) until they’re deep dark golden brown and […]
My First Black Krim Of The Season This mammoth beauty demands attention. Is there a better way to honor your garden (or local farmer’s market) then to showcase the delicious flavors of summer? I don’t think so. Eat these beauties now. Far too soon, they’ll be gone.
Meatball on Mini Ciabatta I guess you could call this a meatball slider. But, I’d rather not. Whatever you call it, I’m sure you’ll love it. Meatballs For Sub, Sandwich, Hero Or Slider makes 1 pot full of meatballs (10-12) 2lb good […]
Until my tomatoes ripen, I’m still using canned tomatoes. Garden Fresh Meatball Sub Sauce Makes 1 big pot 2 – 28 oz. cans Sclafani crushed tomatoes 1 cup sun dried tomatoes packed in oil 1 large Vidalia onion, finely diced 6 cloves garlic, sliced 1/4 lb […]
The First Bush Goliath (with a handful of Sweet ‘N Neat & Juliet) The first batch of tomatoes must go into a salad. It’s not an option.
Home Grown Tomatoes & Basil They were made for each other.
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Chinese chives with their deep, dark green color are as beautiful as they are delicious. They’re like a cross between a leek, a chive and a baby ramp. The only negative? The older stalks can be a bit tough near the tip. If you get a tough batch, just trim […]
So… We bought a container of chocolate covered goji berries at Whole Foods. And, they’re just “ok”. They sat on the counter, lonely and ignored. Then, it hit me. They’re perfect for a high end trail mix. This might be a high calorie blend. But, it works. The […]
My Pretty Honey Wheat Bread Makes 1 loaf 1 1/2 cups warm milk 3 TBSP butter, soft 1/2 cup honey 1 Tablespoon molasses 3 1/2 cups King Arthur unbleached bread flour, and as needed to knead 2 cups King Arthur Whole Wheat flour 2 Tablespoons cocoa […]
Where can you find the best salsa in the world? Your kitchen. Make it your way. Salsa makes one big bowl 2 pints cherry or grape tomatoes, washed 2-4 jalapeños, washed & seeded 1/4-1/2 onion, skinned 2-3 cloves garlic (or try shallots) […] |
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