Buttermilk Scones

It’s so easy.

In under 30 minutes from start to finish, we had warm scones in our hands and ready to be devoured. This super simple recipe takes almost no effort. And, the payoff? Seriously good scones that rival a certain major coffee shop chain in your very […]

Something Green For Spring

Spring…

It’s like a shining glimmer of hope hovering at the horizon.

Green Apple Juice Makes 1

1 tart green apple, cut into wedges, seeds removed 1 cucumber, cut in half, stem end removed 1″ ginger a few leaves of basil

Send […]

Better Fried Rice

…better for you that is.

Take equal parts of rice and carrot to make this a healthier fried rice. Now, the moisture of the carrots will prevent the nice charred bits you normally see in a fried rice dish. But, as a healthy alternative, this will satisfy a […]

Cranberry Nut Bars

Dried Fruit And Nut Bars

Blondie… meet fruit and nuts.

Cranberry Nut Bars makes one 8×8 inch baking dish

1 cup flour 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon fine sea salt 1/2 cup butter, soft 1 cup […]

Pancake Love

Blueberry… Pancake… Love

If you are fortunate enough to have the love of your life make you pancakes, eat them!

(…Even if they’re topped with a frightening gob of heart-shaped butter.)

Happy Valentine’s Day!

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Muesli

Muesli (or Müsli)

This recipe can easily be customized to your own personal taste. Don’t drink milk? Use almond or soy milk. Don’t like nuts? Use berries or dried fruit. Don’t like dried fruit? Use an apple, banana, orange or your favorite berry.

Here I’m using […]

Green Salsa & Eggs

Two Types Of Green Salsa With Duck Eggs & Tortillas

Have you ever seen a great deal at the farmer’s market and thought to yourself, “That’s great! I wish I could buy a crate of tomatoes. But, what would I do with that much?” Well, […]

Duck Eggs Poached In Chicken Broth

Two eggs, A Carrot & A Potato

Throw it all into a little homemade chicken stock.

…well, okay, you can’t exactly throw it.

Note to self: Next time, be gentle!

I was a little too rough with my eggs […]

Cranberry Jam

For cranberry sauce, I like to use a 1/2 cup of sugar in this recipe. But, for this jam, I deliberately add what I consider to be a lot of sugar. This will create a lovely, chunky jam that you won’t want to stop eating. And, it might just have […]

The BEST Blueberry Pancakes

Blueberry Pancakes With Wild Blueberry Syrup

They’re mmm …Mmm good.

Sure, you can make pancakes without buttermilk. But, why would you? One taste will convince you to take that little bit of extra time needed to face the dreaded journey to the grocery store on a […]