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Seriously, This Is My Very First Zucchini Bread! This was a quick bread first for me. And, that’s something I don’t get to say every day. It sure won’t be the last. This was quick, easy, and delicious. The taste? Sweet cinnamon cake meets baked cake doughnut. We […]
Everything about this cake is simply lovely. From the sweet smell of the batter to the scent that fills the house as it bakes, this is one lovely cake. And, it’s incredibly quick and easy to prepare, too. Simple desserts just don’t get any better than this. On […]
Fried Eggs On Rice Cakes
Rice Cakes On The Griddle
Ever since high school, I’ve loved these rice cakes. This is a great, tasty way to use up leftover rice. Or, the rice left over from take-out. Over the years, […]
For me, nothing says fall like a bowl of something that has comfort food written all over it. If that something has cinnamon in it, it’s even better. Cool, brisk mornings are just begging for something to warm you from the inside out. Start with a cup of cinnamon tea […]
These oats are ready for their close up. I’ve purchased a LOT of oats over the years. And, these SUPER FRESH barely rolled oats from the Dekalb Farmers Market (Your Dekalb Farmers Market) are by far the best I’ve ever tasted. Even better than the pricey Silver Palate […]
I love eggs. Both as an ingredient and as a focal point. Eggs are incredibly versatile. Cooked each and every way, I love them. Though, I am partial to a beautifully sunny side up egg. Sometimes, you want to mix things up a bit. Variety is the spice […]
This honeyed banana bread is something special. The scent of this banana bread filling the house as it bakes is irresistible. Cinnamon and honey mellows the powerful kick in the face that bananas usually deliver. The rich complexity of flavor that honey adds makes this much more interesting […]
Honey syrup… It’s not just for cocktails. You could use this to sweeten tea. Drizzle it over a buttered biscuit or bowl of oatmeal. I like it over a small bowl of yogurt topped with granola clusters and nuts. And, I’ll be testing it out in several recipes […]
This was love at first taste. To be brief, this is tropical jam perfection. I love coconut. So, I’ve added a lot of shredded coconut to my jam. But, feel free to add coconut to your own taste. Make this NOW! You won’t be sorry. Psst… […]
Crunchy crumbs straight out of the oven with tender fluffy cake on the bottom, but, wait! You’ll want to wait about an hour to eat this cake. It was a pleasure to eat warm with the light, flaky crumbs melting under my bite. Sweet cinnamon cake and a good cup […] |
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