Coconut Rum Cocktail

Just take two rocks glasses…

Add ice, a shot or two of rum, fill with coconut water, and you’re done. You have one delicious cocktail in an instant. This bottled coconut water has plenty of sweetness. There’s no need to add more.

Coconut Rum Cocktail makes2

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Day-After Turkey Day Sandwiches

Feeling incredibly decadent, we were prepared for the day-after this year. We made a quick stop at Alon’s bakery on our way home from a day of holiday shopping. And, this post-shopping bakery stop is bound to be a new tradition. The resulting turkey sandwiches were incredibly rich and delicious.

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Lemon Pound Cake

Waste Not, Want Not

This is one of the simplest, yet most important, life lessons that my grandmother left with me. Her mother had lived through some very lean years that taught her to never waste. In her eyes, it was a downright sin to waste good food […]

Bloody Mary Salad

If you’re looking for massive amounts of tomatoes, go with cherries and plums. Without a doubt, this year we harvested more tomatoes than ever before. We picked over 6 baskets (6-8 cups each) of cherry and plum tomatoes alone. We also had the best batch of Black Krim tomatoes with […]

Figs & Honey

Almost always, the simple things are the best things. A freshly picked fig rarely makes it out of the garden and into the house. Normally, we stop where we stand and eat them instantly. On the rare occasion a fig does make it into the house, this simple recipe is […]

Walnut & Pear Salad

Blue cheese and pear turn an ordinary salad into something special. Personally, I think walnut and walnut oil are the best choice. But, pistachios and olive oil would be lovely, too. Some other choices might be roasted almond, hazelnut or macadamia nut. Hemp seeds would be fun to try as […]

Cherry Tomato Sauce

We’re going to miss these Sun Gold cherry tomatoes.

Out of this mix of black cherry, black plums, Sun Gold cherry, Juliet’s, Tami G’s, and Super Sweet 100 tomatoes. The Super Sweet 100’s and the Tami G’s find their way into my recipes. The Sun […]

Garden 2013 — The Last Of The Tomatoes

Golden Jubilee

The slight difference in color between the first two Golden Jubilee and these three made a world of difference in the flavor. The darker, almost orange gold tomatoes had an unbelievably rich tomato flavor. And, the texture was still firm, yet creamy. We’re […]

Leftovers Migas

Black Krim From The Garden

Gorgeous tomatoes picked fresh out of the garden demand attention. It would be a crime to hide their beauty. So, with a little thought, we decided migas would make the perfect companion. Even better, this is a great way to put some leftovers […]

Garden 2013 — Peaches

Homegrown Peaches

If you’re in Georgia and you have room for only one fruit tree, you must make it a peach tree. Above, you see 9 of the roughly 15 peaches we were able to save this year. Our two trees originally held about 30 peaches each. But, […]