Black Krim

Three Black Krim Plants = Three Tomatoes

One was claimed by the squirrels, the second (above) we picked early to save it from said squirrels, and the third is still on the vine. Will the last one survive? It’s a mystery.

After ripening […]

Missing Cape Cod

…And, beach plum jam

I could buy some. Nah, that’s too easy. I think I’ll try to devise a convoluted recipe.

This is my current plan:

I Wanna Be Beach Plum Jam

1-2 large bunches of tart grapes, halved & seeded 2-4 […]

A Rainbow of Radishes

The radishes are finally big enough to eat! We’ve seen cream, pink, red & white, deep red, and red with darker red stripes. But, they all taste the same… spicy. Not just a little bit spicy, oh no, they’re fire breathing, eye watering, mouth full of wasabi HOT. A result […]

Mr Stripey

Mr Stripey doesn’t like the heat. Last year we had over 20 huge tomatoes. This year? We’ve seen about 10 tomatoes on the same number of plants. And, several of those 10 weren’t pretty.

So, it would be a crime not to showcase the handful of gorgeous tomatoes […]

Ginger Fig Jam

Fig + Ginger + Sugar = Yum

This isn’t really a recipe. It’s a bit like recycled food. After two weeks of fig preserve, we wanted something new to accompany our morning toast. So, I took what was left over from my 5 cups of […]

Lemon Cukes, Baby Radishes & Beautiful Butterflies

Lemon Cucumbers

Baby Breakfast Radish

Peppermint & Chocolate Mint

More Tomatoes

Peppers, Oregano & Stripey Tomatoes

Yes, there will be a salad tonight.

August 3rd, 2010 | Category: Food, Fruit, Garden, Recipe, Salads, Simple Bites, Vegetables | Leave a comment

My First Brandywine Tomato

Brandywine Tomato

In other news, my newly planted teeny tiny two foot tall black mission fig tree had it’s first fig! The other two black mission fig trees are growing nicely… but, no figs. The newly planted 4-5 foot kadota fig tree has lost a few leaves, but, the fruit […]

An Embarrassment of Figs & Cherry Tomatoes

The first ripe figs are almost bursting after this weekend’s heavy rain. Our brown turkey fig tree is littered with green figs that will ripen any day. Today, we had about two overflowing handfuls of ripe figs.

Liquid sugar hinting of honey… yum

July 20th, 2010 | Category: Bread, Food, Fruit, Garden, Mostly Healthy, Recipe, Salads, Simple Bites, Snacks, Technique | 4 comments

Chicken Salad with Cilantro

Chicken Salad with Cilantro serves 4

1 large bunch cilantro, well-washed 1 large red pepper, diced 3 skinless chicken breasts, grilled & diced 1-2 handfuls dried cranberries

baby salad greens, well-washed

Dressing: 1 large Tablespoon mayo 1 large Tablespoon sour cream juice of half a lemon black […]

Fried Kantola

Kantola (Momordica Dioica, or Balsam Pear)

Kantola (or, balsam pear) is a type of bitter gourd known by many names. Momordica dioica, balsam apple, spine gourd, konkani, kakrol, kankro, kantroli, aakakarakaya, phagla, phaagil, ban karela, bhat karola, kartola, teasel gourd and boda kakarakaya are just a few. It’s rich in […]