This delightful pop recipe comes just in time for Blackberry Season.
Kim Crawford Pinot Blackberry Pops
Makes 10 pops
4 ounces dark organic cane sugar
4 fluid ounces water
1 1/2 pounds fresh, ripe blackberries (about 5 cups), rinsed and […]
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Where can you find the best salsa in the world? Your kitchen. Make it your way. Salsa makes one big bowl 2 pints cherry or grape tomatoes, washed 2-4 jalapeños, washed & seeded 1/4-1/2 onion, skinned 2-3 cloves garlic (or try shallots) […]
Have you ever accidentally purchased “white bark” at the grocery store? It looks like white chocolate. It vaguely smells of white chocolate. But, the taste is pure oil and artifical flavor chemicals. The synthetic chemical taste is absolutely and utterly disgusting. You must use white chocolate in this […]
This is not the proper way to make focaccia. But, guess what? It’s still divine.
You’ll want to try this one. You won’t be sorry. Quickie Whole Wheat Focaccia makes 1 9×13 inch rectangle 2 teaspoons yeast 1 1/2 […]
Eat me.
Just make & bake…. Then, you’re 25 minutes away from one delicious (and satisfyingly hearty) treat. Oat Bars with Peanut Butter, Cranberry and Chocolate Makes 1 – 9×13 inch baking dish 1/2 cup (1 stick) butter 1 […]
Roasted Peppers with Fried Eggs on Bolillo
Start with a giant bag of assorted peppers from the Buford Highway Farmers Market ($2.99)
Bake…
Then, crank up the heat. Roasted Peppers 10-12 […]
These super sweet squares are best when served in very small portions. Chess Squares makes 9 x 13 inch baking dish 1 stick butter, soft 2 cups sugar 3 eggs 1 tsp vanilla 1/2 tsp fine sea salt 1/2 cup milk 1/2 cup AP flour
This is not quite polenta cake… but, it’s pretty close. Sweet, cake-y and dense, top a wedge of it with a little pat of butter and serve it warm with a strong mug of coffee for a small breakfast or snack. This is our new favorite sweet snack. […]
Now that the spring colors light the air, we don’t mind the cool fronts that whisper in and out of our lives. I for one look forward to these last reminders of winter. They offer a last chance to use that chill as an excuse for a soothing cup of […]
Is it possible to make hummus look appetizing?
I don’t think so. Next time, I’ll be more careful with the moisture content. Here, very little liquid was used and the hummus was still a bit too loose. Lentil Hummus Makes one […] |
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